USDA Organic Blazing Apple Cider Vinegar is a Fire Cider Tonic that is a great way to jump start your metabolism, immunity and promote health. Take a tablespoon daily or use it as a salad dressing, meat marinade or flavor enhancer to any dish.
Chef and fitness expert Carmel Baronoff puts her own spin on this old homemade Apple Cider Vinegar recipe renowned for its ancient health benefits. New Englander’s have called this tonic “Fire Cider” for its spicy and sweet taste. Chef Carmel’s Blazing Apple Cider Vinegar is only made from all-natural and USDA Organic ingredients and is a perfectly balanced blend of roots, herbs, and spices for a vibrant taste.
Organic, unfiltered apple cider vinegar contains a substance called Mother, which consists of strands of proteins, enzymes, and friendly bacteria that give ACV its many benefits from gut health to immune support.
All natural and organic ingredients include: Apple Cider Vinegar with Mother, Citrus Fruit, Garlic, Raw Horseradish Root, Turmeric, Jalapenos, Onions ,Ginger, Thyme, Honey.
These ingredients are cold pressed to pack this elixir full of vitamins and nutrients.