YERBA SANTA: With flavors reminiscent of the breathtaking landscapes it calls home, our Yerba Santa tea leaves a kiss of honey after each sip. Offering a hum of subtle sweetness, this native Californian blend is the perfect compliment to a calm afternoon spent daydreaming. Whether served warm or on ice, you’re certain to find its lightly sweet taste irresistible. Naturally caffeine-free.
* Smooth & Sweet, Rich Earth, Toasty Aroma. 100% sustainably harvested Yerba Santa (Eriodictyon californicum).
DOUGLAS FIR & ROSEHIPS: A soft, savory tea that sings with the flavor of clean mountain air and the resonant note of rosehips. Harvested from California’s northern coast, this simple blend dances with sweet fragrance and a spark of tanginess. Serve hot for a restful companion in the cold, or chilled for the perfect refreshment after a long day outside.
* Tart & Tangy, Citrus, Mild Evergreen. 100% sustainably wild harvested Douglas Fir (Pseudotsuga menziesii) needle tips and rosehips (Rosa spp.).
WHITE SAGE & WILD MINT: A wonderfully cozy, complex, mineral tea that tastes as good as it smells. Steep it light to tease the minty notes or leave the bag in the cup to release the deeper earthy tones. Serve hot for a restful companion in the cold, or chilled for the perfect refreshment after a long day outside. Naturally caffeine-free.
* Earthy, Herbaceous, Bright Mint. White Sage (Salvia apiana), Organic Mint (Mentha ssp.), Wild Mint (Mentha ssp.).