Sonoma Creamery Cheese Crisps are crunchy, savory, and made with high-quality, simple ingredients. Baked, never fried, and then sprinkled with organic ancient grains like quinoa and brown rice for a savory delicious crunch! All of our cheese crisps are made with 100% natural cheese with rBST-free milk and are naturally lactose-free. Discover our line of high protein, gluten-free, and low-carb cheese crisps today.
Pepper Jack cheese is baked with certified gluten-free organic grains into thin, crunchy, flavor-filled, cheesy crisps. Naturally lactose-free, low carb, and high in protein.
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NATURAL INGREDIENTS: Just quality flavor, like you're eating your favorite cheese. Our ingredients are easy to pronounce and even better to snack on
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KETO-FRIENDLY: Our Cheese Crisps are Keto-friendly and make it easy to stay on track. Crush them up and use as a replacement for breadcrumbs in your favorite recipe, or shape as a crust for a quiche
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GLUTEN-FREE: Sonoma Creamery's gluten-free Cheese Crisps are perfect for on-the-go snacking, dressing up your favorite salad, dipping, topping, or snacking straight from the bag
- QUALITY SINCE 1931: Inspired by the craft-making traditions of Sonoma County, Sonoma Creamery uses innovation and artisanal elegance to create a healthy, satisfying snack that is pure deliciousness in every crunch