Clovis Herbs of Provence mustard concentrates all the aromas and fragrances of Provence. The herbs of Provence play a typical Mediterranean symphony, a true invitation to the journey of the senses.
The Dijon Mustard is, of course, a classic essential in French cuisine. Characterized by its very high content of mustard seeds ensuring the potency of taste and pungent.
The Clovis whole grain mustard has a rustic and regional character thanks to its very high content of mustard seeds and Reims vinegar, which ensures its power of taste and spice.
Clovis has added honey mustard, traditionally made from brown mustard seeds, to its product line. At the same time, it claims to be both nutritious and delicious! Honey, balsamic vinegar from Modena, and no additives are all that are in this unique product.
Similar to a béarnaise sauce, Clovis Tarragon Mustard is made with real tarragon leaves and enhances meat, poultry and fish perfectly.