Eban's Bakehouse Gluten-Free Crispy Pecan Shortbread Cookie — 2 oz

This is a crisp, nutty shortbread cookie with pecans, oats and coconut, baked by Eban's Bakehouse and certified gluten-free. Each cookie is individually wrapped and sealed, so keep a few in the pantry or freeze them for up to a year.

Where it comes from. Baked by a veteran- and family-owned bakery.

• Brand: Eban's Bakehouse
• Size: 1 cookie, 2 oz
• Ingredients: Brown sugar (sugar, molasses), unsalted butter (pasteurized cream), olive oil, cane sugar, oat flour, brown rice flour, rolled oats, gluten-free corn flakes (cornmeal/corn flour, grape and/or pear juice concentrate, sea salt), pecans, unsweetened coconut, eggs, tapioca flour, cornstarch (cornstarch, calcium sulfate), vanilla extract (vanilla beans, water, alcohol, sugar), baking soda, xanthan gum, sea salt
• Allergens: Contains eggs, milk, pecans
• Facility: Made in a dedicated gluten-free bakery that also uses peanuts and tree nuts
• Storage: Individually wrapped and sealed: keep in the pantry short term or freeze for up to a year