B & M
Brown Bread with Raisins
Brown Bread with Raisins
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In 1867, George Burnham started his own food canning business. He was soon joined by Charles Morrill, and Burnham & Morrill was born. In 1913, B&M moved from its original location at 13 Franklin Street, Portland, Maine, to its present site on Casco Bay, also in Portland. The B&M facility is seen by thousands of motorists daily and is a New England landmark. In 1965, the city of Portland recognized this and B&M’s address was designated “One Bean Pot Circle.” Since the company’s beginnings in 1867, the excellence of B&M products has been recognized both nationally and internationally, a fact attested to by the numerous medals and awards received over the years from U.S. and world trade expositions.
INGREDIENTS: Whole Wheat Flour, Water, Molasses, Dextrose, Whole Grain Rye Flour, Raisins, Whey, Degerminated Yellow Corn Meal, Baking Soda, Buttermilk*, Salt, Corn Oil*.
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