Our Cashew Curry Tahini is loaded with flavor and packs a punch at the end. It savory taste distinguished it from our other nut butters. This offers endless unique food pairing options and as a recipe ingredient. We suggest drizzling this irresistible liquid gold over steamed white rice, veggie bowls and roasted vegetables. Or get creative and mix together a salad dressing, marinade, hummus or dip.
Our special curry spice mix contains Turmeric as one of the main components, which gives curry its vibrant yellow color. Turmeric was also known as “Indian saffron” in the Middle Ages since it was used as a less expensive alternative to saffron.