Anthéla Himalayan Pink Salt comes in a food-grade glass jar with a stainless steel cap. It is Grade AAA premium Himalayan salt with no chemical additives, and it conforms to the Codex standard for edible salt.
The salt is cleaned with ultrasonic technology and RO-purified water, then goes through 11 processing steps and optical sorting. It is produced at the Anthéla factory, which holds IFS (score 99.03/100), BRC (AA grade), FSSC 22000, GMP, HACCP and SEDEX certifications and FDA registration. The salt is halal, kosher and non-GMO certified.
Brand: Anthéla
Product: Himalayan pink salt
Container: food-grade glass jar, stainless steel cap
Grade: AAA premium
Standards: Codex standard for edible salt; no chemical additives
