Mary created the original recipe for this deliciously unique pasta sauce in her kitchen in Oklahoma, the heartland of America. The combination of sweet potatoes with tomatoes and a blend of spices delivers a one-of-a-kind flavor that’s perfect with pasta as well as your favorite meats. Once you try it you’ll be back for more “Sooner” than you think.
INGREDIENTS: Vine-ripened California tomatoes (tomatoes, tomato juice, citric acid), water, sweet potato, onion, olive oil, sugar, molasses, salt, garlic, spices.