Olyra Organic Hazelnut Carob Breakfast Biscuits

Olyra Organic Hazelnut Carob Breakfast Biscuits are crunchy whole grain biscuits made with hazelnuts, hazelnut paste and carob flour. A 5.3 oz (150 g) box holds four individually wrapped packs of three biscuits each (1.32 oz / 37.5 g per pack).

The flour blend is organic spelt, barley, lupine and oat with flaxseed flour and honey, and cinnamon and cloves round out the flavor. They are USDA Organic and Non-GMO Project Verified. Have a pack for breakfast on its own or dunk the biscuits in coffee, tea or milk. The wrapped packs fit in a bag or lunch box.

Contains wheat and hazelnuts. Made in a facility that also handles milk, eggs, soybeans, sesame, peanuts and tree nuts.

• Brand: Olyra
• Box: 4 individually wrapped packs, net wt. 5.3 oz (150 g)
• Each pack: 3 biscuits, net wt. 1.32 oz (37.5 g)
• Nutrition per 3 biscuits (37.5 g): 180 calories; total fat 8 g (saturated fat 2.5 g, trans fat 0 g); cholesterol 0 mg; sodium 60 mg; total carbohydrate 20 g; dietary fiber 4 g; total sugars 6 g, including 6 g added sugars; protein 5 g
• Ingredients: whole grain flour* (spelt*, barley*, lupine*, oat*), cane sugar*, sustainable palm oil*, hazelnuts*, hazelnut paste*, carob flour*, honey*, flaxseed flour*, baking soda, sea salt, cinnamon*, cloves*. *Organic
• Allergens: Contains wheat and hazelnuts. Made in a facility that also handles milk, eggs, soybeans, sesame, peanuts and tree nuts. People allergic to soy or peanuts may also react to lupin (lupine), which is related to soy and peanuts.
• Certifications: USDA Organic; Non-GMO Project Verified