We make our organic, non-GMO apple sauce the old-fashioned way by kettle cooking whole apples in small batches for a rich, homemade taste. Sweetened only with real fruit, this no-sugar-added apple sauce is a wholesome, family-friendly treat!
Since the 1970s, Vermont Village has been crafting delicious foods that are steeped in New England tradition. Today, our kettle-cooked apple sauces and raw apple cider vinegars are beloved by customers for their superior taste and beneficial nutrients. Made with wholesome ingredients like organic apples, each product is good to its core.