Indian Ocean sea salt harvested from the northern shores of Madagascar and roasted cocoa nibs complement that natural, fruity flavor and provide a satisfying crunch with every bite. Salty, sweet perfection.
We recommend this bar to any chocolate lover who isn’t sure they’re ready for the complexity and bitterness that comes with a higher percentage dark chocolate, but wants to try the distinct, sweet and fruity flavors that come with single origin Madagascar cocoa.
INGREDIENTS: Organic Madagascar cocoa beans, organic cane sugar, organic cocoa butter, organic sunflower lecithin (emulsifier).